Reasons for the color change of E. pulcherrima were studied with physiological and biochemical paraments such as:rnchlorophyll, carotenoids, anthocyanin, Phenyl
The laws of water consumption in c, peanuts and millet on the semi-drought area of west Liaoning Province werernstudied through the FAO-Penman Monteith method a
Fuzzy comprehensive evaluation method was used to develop a standard model to analyze and evaluate neess degree ofrnwater environment quality at breeding area o