近几年,餐饮界冒出了叫“团购”的怪物,菜肴打了3.8折、4.5折,怎么做?徒使略显疲软的餐饮市场雪上加霜。实践证明,“团购”无赢家,首先是老板赚不到钱,因为菜价分解开来,应该是:烹饪成本+房租+水电煤等费用+工资+利润,缺一都难以为继;其次是大厨无法发挥厨艺;再则对我们消费者来说,吃不到安全、健康、美味的食物;“团购”也是地沟油、假羊肉等出笼的背后推手之一。我是坚决反对“团购”。在上海 In recent years, the food and beverage industry has popped up a monster named “buy ”, dishes hit 3.8 fold, 4.5 fold, how to do? Only slightly weaker the catering market worse. Practice has proved that “buy ” no winner, first of all, the boss can not make money, because the price of vegetables break down, it should be: cooking costs + rent + utilities and other costs + wages + profits, lack of one are difficult to sustain ; Followed by the chef can not play cooking; then for our consumers, can not eat safe, healthy and delicious food; “buy ” is also the waste oil, fake lambs and other come out behind the push one. I am firmly opposed to “buy ”. in Shanghai