近年来在实施《食品卫生法》过程中,比较注意法律监督、行政监督,对如何提高消费者自我保护水平,实行群众监督,未予足够注意。鉴于此,我们在执行《食品卫生法》的过程中注意到了提高消费者的自我保护水平,实施群众监督,收到一定的效果,现就有关经验总结如下: In the process of implementing the “Food Sanitation Law” in recent years, more attention has been paid to legal supervision and administrative supervision, and insufficient attention has been paid to how to improve consumer self-protection and implement mass supervision. In view of this, during the implementation of the “Food Hygiene Law”, we noticed that raising the level of self-protection of consumers and implementing mass supervision have received certain results. The relevant experiences are summarized as follows: