早在去年7月,我就登门采访过赵则胜副教授.因为我对他研究的黑色食品很感兴趣.在上海市场上出现的黑色食品,可以说都有赵则胜副教授的一份心血.我与他的交谈,当然先从什么是黑色食品开始.他告诉我,所谓黑色食品是采用动植物中含有天然黑色素的生物作为人类的食物,通过初加工和深加工所得到的食品,即为黑色食品.例如,黑色面包、黑色米饭、黑色饼干、黑米粥、黑色蘑菇、黑芝麻、黑木耳、黑色爆米花、乌骨鸡、黑鱼、黑豆等等.上述动植物加工成的食 As early as July last year, I interviewed Zhao Zesheng door-to-door associate professor, because I am very interested in the black food he studied in the Shanghai market appear black food, we can say there is an associate professor Zhao Zesheng a effort I and his Talk, of course, what is the beginning of the black food from the beginning.He told me that the so-called black food is the use of animals and plants containing natural melanin creatures as human food, through the first processing and deep-processing of food obtained is the black food.For example, Black bread, black rice, black biscuits, black rice porridge, black mushrooms, black sesame seeds, black fungus, black popcorn, silky fowl, black fish, black beans, etc. The animals and plants processed into food