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《农产品质量与安全》为中国科技核心期刊,由农业部主管,中国农业科学院主办。支持单位:农业部农产品质量安全监管局,协办单位:农业部农产品质量安全中心、中国绿色食品发展中心,承办单位:中国农业科学院农业质量标准与检测技术研究所。主要栏目:本刊特稿、本刊专稿、政策法规、质量安全监管、无公害农产品、绿色食品、有机农产品、农产品地理标志、标准科
The Quality and Safety of Agricultural Products is the core journal of science and technology in China. It is run by the Ministry of Agriculture and hosted by the Chinese Academy of Agricultural Sciences. Supported by: Agricultural Products Quality and Safety Regulatory Bureau of the Ministry of Agriculture, Co-organizers: Agricultural Products Quality and Safety Center of Ministry of Agriculture, China Green Food Development Center, Sponsor: Institute of Agricultural Quality Standards and Testing Technology, Chinese Academy of Agricultural Sciences. Main columns: Journal articles, Journal articles, policies and regulations, quality and safety supervision, pollution-free agricultural products, green food, organic agricultural products, agricultural products, geographical indications, the standard section