美食,往往要色、香、味俱佳,配好食材可增色,葱姜花椒且添香,煎炒烹炸能人味。写作文又何尝不是如此呢?素材的选择与搭配,技法的确定与运用,甚至题目的构想与拟定,考生皆应精心谋划,全盘考虑。素材的选择与搭配食材要讲究新鲜活嫩,写作时选材亦当如此。白居易说:“文章合为时而著,歌诗合为事而作。”考生如果能合理运用一些应景、应情、应时的素材,作 Food, often color, fragrance, taste good, with good ingredients can add color, onion ginger pepper and Tim Hong, fried fried cooking can taste. What is the difference between writing and writing? The selection and collocation of materials, the determination and application of techniques, and even the formulation and formulation of topics should all be carefully planned and taken into consideration. The choice of ingredients and ingredients to pay attention to fresh and tender ingredients, writing materials should be the case. Bai Juyi said: “The article is from time to time, songs and poems together for the things to do.” Candidates if they can reasonably use some Yingjing, should be the situation, should be the material, as