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二氧化氯(ClO_2)是一种强氧化剂,能有效地杀灭细菌及芽胞、真菌和病毒等,鉴于其高效低毒、杀菌快速,且在水中不致产生可能有致癌作用的三氯甲烷等,国外已广泛用于替代氯作为饮水消毒剂,国内外学者对其杀菌作用及影响因素剂型等进行了大量的研究和报道,并用简便方法制备ClO_2用于饮水以外物品的消毒,甚至体表真菌感染的治疗。然而对其杀菌机理的研究,国内外开展不多,也很不系统,
Chlorine dioxide (ClO 2) is a strong oxidant, which can effectively kill bacteria and spores, fungi and viruses. In view of its high efficiency and low toxicity, sterilization is rapid and it does not produce chloroform which may cause carcinogenesis in water. Abroad has been widely used to replace chlorine as a drinking water disinfectant, domestic and foreign scholars on its bactericidal effect and dosage forms of influencing factors such as a large number of studies and reports, and a simple method for the preparation of ClO_2 for disinfection of drinking water and other items, and even surface fungal infections Treatment. However, the study of its bactericidal mechanism, carried out at home and abroad is not much, it is not systematic,