表哥所在的菜市场不大,但鱼店却有十多家。各家的老板都使出浑身解数,积极争取新客户,竞争亦是十分激烈。表哥的鱼店同其它鱼店一样,虽有生意做,但所赚不多,怎样把鱼店的生意做得更好呢?我帮忙后边干边琢磨着办法。我利用午饭时间充分准备,然后推出一招:免费宰鱼、去鳞。下午,顾客踊跃买鱼,刚处理好这一条鱼,那个顾客早就把待宰的鱼递过来了……热火朝天地干了一下午。第二天,生意还是一样红火。第三天,情况出现变化了。其他鱼店都有了剖肚、去鳞的 Cousin where the food market is not big, but there are more than a dozen fish shop. Every boss has resorted to every means to actively seek new customers, the competition is also very fierce. Cousin’s fish shop the same as other fish stores, although the business to do, but earn little, how to do a better job in the fish business do? After I help the dry side pondering the solution. I use lunch time fully prepared, and then launched a move: free slaughtered fish, go to the scales. In the afternoon, the customer enthusiastically bought fish and just handled the fish. The customer handed the fish to be slaughtered for a long time ... He had a dry afternoon. The next day, business is still booming. The third day, the situation changed. Other fish shops have a belly, go to the scales