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冰花蜂蜜炖官燕选用上好燕盏,用清水发开,慢火炖30分钟。清润养颜。每位398元,点菜率60%。鲍汁刺参扣鹅掌选用一级日本刺参和进口大鹅掌发好,加入鲍汁煨制入味,口感香滑。每位128元,点菜率80%。骨香鳜鱼选用活鳜鱼1条,取净肉切成球,骨斩碎,肉用生炒法炒熟,骨上浆炸熟
Ice honey honey Guan Yan selected good Yan cup, with water to open, simmer for 30 minutes. Run moisturizing 398 yuan per person, ordering rate of 60%. Abalone gizzard buckthorn selection of a Japanese sea cucumber and imports goose good hair, add abalone simmered tasty, taste fragrant. 128 yuan per person, ordering rate of 80%. Bone fragrant bonito selection of live bonito 1, take clean cut into balls, bone chopped, stir fry with meat, bone sizing fried