冰花蜂蜜炖官燕选用上好燕盏，用清水发开，慢火炖30分钟。清润养颜。每位398元，点菜率60%。鲍汁刺参扣鹅掌选用一级日本刺参和进口大鹅掌发好，加入鲍汁煨制入味，口感香滑。每位128元，点菜率80%。骨香鳜鱼选用活鳜鱼1条，取净肉切成球，骨斩碎，肉用生炒法炒熟，骨上浆炸熟 Ice honey honey Guan Yan selected good Yan cup, with water to open, simmer for 30 minutes. Run moisturizing 398 yuan per person, ordering rate of 60%. Abalone gizzard buckthorn selection of a Japanese sea cucumber and imports goose good hair, add abalone simmered tasty, taste fragrant. 128 yuan per person, ordering rate of 80%. Bone fragrant bonito selection of live bonito 1, take clean cut into balls, bone chopped, stir fry with meat, bone sizing fried