夏秋蔬菜的功能绿豆芽──清热、利尿、消肿。黄豆芽──健脾、利尿、通便。豇豆──理中益气、健脾、止渴。茄子──利尿、止血、活血、健脑、解毒。番茄──降压、消热解毒、凉血平肝、止渴生津、健胃消食。苦瓜──除热、促进食欲、止渴。丝瓜──清暑凉血、解毒通便、... Function of summer vegetables Mung bean sprouts ─ ─ heat, diuretic, swelling. Bean sprouts ─ ─ spleen, diuretic, laxative. Cowpea ─ ─ Li Zhong Qi, spleen, thirst quencher. Eggplant ─ ─ diuretic, bleeding, blood circulation, brain, detoxification. Tomato ─ ─ antihypertensive, antipyretic heat, cooling blood Pinggan, thirst, fluid, stomach digestion. Bitter melon ─ ─ heat, promote appetite, thirst quencher. Loofah ─ ─ Qingshu cooling blood, detoxification laxative, ...