虾仁菜肴现在越来越受到人们的喜爱。作为较珍贵的原料，其来源一般分为两类。一是淡水虾．又称河虾、青虾，产于河湖塘池；二是咸水虾，又称海虾，包括“大虾”、“对虾”。用河虾，海虾均可制作虾仁菜肴，炒、馏、炸、蒸、未等均直。如面包虾仁、烟虾仁，余虾仁、水爆虾仁、? Shrimp dishes are now more and more people’s favorite. As a more precious raw material, its sources are generally divided into two categories. First, freshwater shrimp. Also known as shrimp, fresh shrimp, produced in ponds in rivers and lakes; Second, saltwater shrimp, also known as shrimp, including “prawn”, “shrimp.” With shrimp, shrimp can produce shrimp dishes, fried, distilled, fried, steamed, not equal straight. Such as bread shrimp, shrimp, shrimp, shrimp shrimp,?