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第十届中国美食节暨第八届国际美食博览会10月19日在天津开幕。本届美食节以“绿色餐饮、促进消费”为主题,开展“扩大消费、创新生活”等系列活动,突出三大亮点:中国十大美食盛宴、中国婚宴和中国名厨大会。50多个代表团将在为期3天的展期内,为来自全国各省市的业内同行和参观者呈现多场光彩夺目的美食盛宴。此次美食节的主体活动还包括中国十
The Tenth China Food Festival and the Eighth International Food Expo opened in Tianjin on October 19th. The current food festival focuses on “Green Food, Promoting Consumption” as its theme and launches its “Expansion of Consumption, Innovative Living” series of activities highlighting three major highlights: China’s Top Ten Food Feast, Chinese Wedding Banquet and China’s Chefs Conference. More than 50 delegations will present a number of brilliant food feasts for industry peers and visitors from all provinces and cities in the country during the 3-day exhibition period. The food festival’s main activities also include China’s ten