由山东省农科院植保研究所等单位制定的13项果蔬病虫害防治技术规程,日前通过专家鉴定。这标志着部分水果和蔬菜生产将有新规可循。据悉,这13项防治技术规程涉及苹果、梨、葡萄、樱桃、桃、茶、棉花、设施蔬菜等水果和蔬菜的生产,课题组的专家们对绿盲蝽、食心虫、棕榈蓟马等的防治制定了详细技术规范,明确了这些病虫害的危害特点、 By the Shandong Provincial Academy of Agricultural Sciences and other units developed by the Institute of Pests and Diseases, Pesticides Prevention and Control of 13 technical procedures, recently passed expert assessment. This marks a new rule for the production of some fruits and vegetables. It is reported that the 13 prevention and control technical regulations related to the production of fruits and vegetables such as apples, pears, grapes, cherries, peaches, tea, cotton, and vegetable facilities. The experts in the research group put the prevention and control of green bugs, Developed a detailed technical specifications, a clear pest damage characteristics of these pests,