论文部分内容阅读
大米和小麦是我国的传统主粮。201 1年6月2日,记者从在北京人民大会堂召开的“保护生态、保护健康、第三主粮产业发展战略论坛”上获悉,我国北方地区广泛种植的燕麦,正悄悄跻身第三主粮行列。而燕麦所含有的丰富营养素和对人体的有益作用,以及燕麦在种植过程中对荒漠治理的贡献和所取得的成效受到了与会专家的一致肯定。
Rice and wheat are the staple foods of our country. On June 2, 2001, the reporter learned from the “Protecting Ecology and Health Protection, the Third Strategic Forum on the Development of Foodstuff Industries” held in the Great Hall of the People in Beijing that the widely planted oats in northern China are quietly among the third Staple food ranks. The oats contain rich nutrients and beneficial effects on the human body, as well as oats in the planting process of desert governance contribution and the results achieved by unanimously recognized experts.