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近几年来,随着生猪市场的放开,猪肉市场上屡屡出现价格大起大落问题,令生产者和消费者不安,令市政府有关职能部门难以操纵。其实这种猪肉价格的大波动并不是无缘无故的,是有其规律可循的。只要我们正确认识猪肉价格机制的特点,弄请我们宁波社会现状,我们可以将猪肉价格的波动幅度控制在一个较合理的范围内的,从而促进养猪业的健康发展,保障城乡居民生活。 一、宁波养猪生产现状 (一)饲养量 改革开放10多年来,养猪生产已由传统的、半自给的农户散养转变为市菜篮子工程基地牧场、专业户、散养户的三种饲养形式。眼前发展趋势,散养户继续减少;专业户根据肉价波动每年以一定比例增加;市政府创办的基地牧场也每年以3-5％比例递增,基地牧场有的为充分利用规模效益,还在不断扩
In recent years, along with the liberalization of the pig market, the price of meat has repeatedly appeared in the pork market, causing unease for producers and consumers, making the relevant functional departments of the municipal government difficult to control. In fact, the big fluctuations in the price of pork are not for no reason, there is a law to follow. As long as we correctly understand the characteristics of the pork price mechanism and get the status quo of our society in Ningbo, we can control the fluctuation of pork prices within a reasonable range so as to promote the healthy development of the pig breeding industry and ensure the livelihood of urban and rural residents. First, the current status of pig production in Ningbo (A) raising more than 10 years of reform and opening up, pig production has been transformed from the traditional, semi-subsistence farmers to market basket project base ranch, specialized households, three types of rearing households feeding . The current trend of development, casual households continue to decrease; specialized households according to the fluctuations in meat prices each year to a certain percentage increase; municipal base ranch also 3-5% increase in the proportion of each base pasture to take full advantage of economies of scale, are still Expand