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Determination of the contents of Cr(Ⅲ) and Cr(Ⅵ) in man-made chromium-enriched foodstuffs by graphit
[会议论文] 作者：Yaobing Xiao,Wenjie Zheng,
来源：2011食品安全技术与标准国际研讨会暨AOAC中国区年会 年份：2011
The contents of Cr(Ⅲ) and Cr(Ⅵ) in chromium-enriched foodstuffs were determined by graphite furnace atomic absorption spectrometry (GF-AAS), to make an accurate evaluation of the quality, including th...
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