Antioxidativeactivity相关论文
Preparation and in vitro antioxidative activity of high Fischer ratio oligopeptides from Pinctada ma
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Antioxidative activity of protein hydrolysate from brownstripe red snapper as affected by prior wash
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Effects of different locations on the contents of phenolic compounds and antioxidative activity in d
Ten genotypes of leaf mustard were grown at four locations including Xinchang,Hangzhou,Jiaxing,Wenzhou.The results showe......
Effect of post-harvest operations on anti-oxidative activity and metabolic profiling change of Urari
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Coenzyme Q10 (CoQ10) is a poorly water-soluble active ingredient with intrinsicchemical instability, but holds strongly ......
用DPPH法测定了20多种植物的抗氧化活性,其中火炬树、法国梧桐等7种植物的叶或其它部位的抗氧化活性较高,与银杏叶的接近或相当,值得进一步研......
对新鲜成熟花生中抗氧化成分的提取进行了系统的研究,通过正交试验,得出了提取的最佳条件;乙醇作浸提剂,pH值3.0,温度60~70℃,浸提时间72h及液固比20,在此......