Bioactives相关论文
Isolation of bioactive polyphenols from by-products of food processing using countercurrent chromato
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本文通过对荣华二采区10...
The Exogenous Application of Abscisic Acid Induce Accumulation of Anthocyanins and Phenolic Compound
The abscisic acid (ABA) is related to the formation of certain polyphenols, such as anthocyanin, improving the nutrition......
