鄂豇豆13[Vigna unguiculata（L.）Walp.cv.E-Jiangdou 13]是以优选的早熟品种翠冠101（V.unguiculata cv.Cuiguan 101）为母本,以优良中熟......

This study comparatively evaluates the haematological and antioxidant effects of differently prepared (parboiled and un-......

With high protein content, the cowpea is one of the most widely consumed legumes in northeastern Brazil. This study was ......

Previous genetic studies in cowpea [Vigna unguiculata (L.) Walp] have shown that an active bipartite transposable elemen......

Phosphate fertilizers when applied to the soil, besides being harvested by the crops, promote a residual effect that can......

Savanna regions of Nigeria are deficient in nitrogen and phosphorus, which retard the growth and yield of crops. Therefo......

Cowpea, string Bean, or Macassar bean [Vigna unguiculata (L.) Walp] presents a short life cycle, low water requirement, ......

Among Brazilian soils orders, there are some of it classified as acid soils, which need correction to guarantee crop pro......

Cowpea (Vigna unguiculata) is an important legume crop with diverse uses. The species is presently a minor crop, and eva......

The objective of this study was to evaluate the effects of the application of irrigation levels in the productivity and ......