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  5. Fruit quality and differentially expressed genes of pineapple fruits response to elevated temperatur

Fruit quality and differentially expressed genes of pineapple fruits response to elevated temperatur

来源 :The Second Asian Horticultural Congress(第二届亚洲园艺大会) | 被引量 : 0次 | 上传用户：X395381435
【摘 要】
：
The aim of this work was to investigate the effects of elevated temperature postharvest on physiochemical quality of pineapple fruits and the molecular mechanisms underlying this process.In this work,
【作 者】
：
Chuan-He Liu Chao Fan 
【机 构】
：
Institute of Fruit Tree Research,Guangdong Academy of Agricultural Sciences,Guangzhou,China;Key Labo
【出 处】
：
The Second Asian Horticultural Congress(第二届亚洲园艺大会)
【发表日期】
：
2016年11期
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　　The aim of this work was to investigate the effects of elevated temperature postharvest on physiochemical quality of pineapple fruits and the molecular mechanisms underlying this process.In this work, pineapple fruits harvested during the winter with no man-made packaging were subjected to an artificial climate chamber at 30 ℃, and those at 15 ℃ were considered as control.
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