随着航空业的竞争日趋激烈,各航空公司不断探索新的营销服务模式,其中廉价航空公司的崛起引人注目。廉价航空公司,又称为低成本航空公司或低价航空公司,指的是通过取消了一些传统的航空乘客服务,将营运成本控制得比一般航空公司要低,从而可以长期大量提供便宜票价的航空公司。一、减法:取消机上免费餐食等据《2013-2017年中国航空行业竞争格局分析及 As competition in the aviation industry becomes increasingly fierce, airlines continue to explore new modes of marketing and service, with the rise of low-cost carriers striking. Cheap airlines, also known as low-cost airlines or low-cost airlines, refer to the ability to provide cheap fares in large quantities over a long period of time by controlling operating costs more than the average airline by eliminating some of the traditional air passenger services Airlines. First, the subtraction: the abolition of free meals on board According to "2013-2017 China’s aviation industry competition pattern analysis