鳜鱼又名季花鱼、桂鱼，其肉质丰厚坚实，细嫩鲜美，刺少，性平，味甘，有补气血、益脾胃的功能，是人们喜爱的淡水名贵鱼类，价格远远高于常规鱼类。随着城乡人民生活水平的不断提高，常规水产品市场一直疲软，名优水产需求量却不断增长，为了调整优化渔业产业结构，发展名特 Anchovy fish, also known as seasoning fish, mandarin fish, its meat rich and solid, delicate and delicate, prickly, flat, sweet, there is qi and blood, benefit the spleen and stomach function, is the favorite freshwater fish, far away, the price is far Higher than conventional fish. With the continuous improvement of people’s living standards in urban and rural areas, the conventional aquatic products market has been weak and the demand for famous aquatic products has been continuously increasing. In order to adjust and optimize the industrial structure of fishery,