Consumption of Oriental Plums Improved the Cognitive Performance and Modulated the Cerebral Neurodeg

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户：canyang419

【摘要】

：

To examine the effect of consuming polyphenol-rich Oriental plum (Prunus salicina Lindl) on the cognitive performance and the expressions of cerebral neurodegen

【作者】

：

Kao-Ting Lee Yue-Hwa Chen Chin

【机构】

：

SchoolofHealthcareManagement,SchoolofNutritionandHealthSciences

【出处】

：

食品与营养科学(英文)

【发表日期】

：

2013年11期

【关键词】

：

NEURODEGENERATION Diabetes BETA-AMYLOID Alzheimer’s POLYPHENOLS Neurodegeneratio

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To examine the effect of consuming polyphenol-rich Oriental plum (Prunus salicina Lindl) on the cognitive performance and the expressions of cerebral neurodegeneration-related proteins in diabetic rats, Wistar rats were assigned into 4 groups: control (C,

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Consumption of Oriental Plums Improved the Cognitive Performance and Modulated the Cerebral Neurodeg

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