消费者偏好什么口味?本企业与竞争者食品之间是否存有差别?在一系列食品当中,不看品牌,消费者能否品尝出本企业产品?为降低成本,公司想用一种新的廉价原料代替另一种原料,但又不想改变原来产品的味道,那么,企业该如何对新老产品进行测试?这些都是食品企业经常要面临的问题,并且,关系到企业所作决策的正确与否。口味测试就是一种专门解决这些问题的技术方法。 What are the preferences of consumers and what is the difference between this company’s food and competitors’ food? In a series of foods, whether consumers can taste the products of the company without looking at the brand? To reduce costs, the company wants to use a new one. Instead of replacing raw materials with cheaper raw materials, but not wanting to change the taste of the original product, how should companies test new and old products? These are all problems that food companies often face, and they are related to the right decisions made by companies. no. Taste testing is a technical method that specifically addresses these issues.