南京萝卜响又名南京大响,是南京地区著名的盐腌菜。具有香、脆、嫩、块形均匀、色泽金黄,便于储藏等特点,全市每年生产四、五十万斤,最多时可达100余万斤。每年夏季是销售旺季,物美价廉,深受群众所欢迎。 1.选料每年在农历小雪前后选用南京郊区产的红皮萝卜,皮薄肉嫩,个头整齐,不空、不僵、无黑斑、无老筋,形状椭圆型或圆型, Nanjing, also known as Nanjing radish ring loud ring, is the famous salt pickles in Nanjing. With fragrant, crisp, tender, block-shaped, golden color, easy to store and so on, the city produces four or five ten thousand jin per year, up to more than 100 million jin. Every summer is the sales season, inexpensive, popular with the masses. 1. Selection of materials Each year before and after the Chinese lunar snow selection of suburban Nanjing production of red radish, thin tender, neat, not empty, not stiff, no dark spots, no old tendons, oval or round shape,