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“三鹿事件”余音未消,江苏无锡银鱼甲醛超标的消息再一次敲响食品安全的警钟。从农药残留、瘦肉精,到苏丹红、三聚氰胺……食品中到底还有多少安全隐患?一些全国人大常委会组成人员在审议食品安全法草案时纷纷表示,食品安全中的违法行为损害人民生命健康,损害国家形象,应用“重典”惩治食品安全事故,加大责任追究力度,提高违法成本,严防食品安全事故的发生。
“Sanlu incident ” reverberation disappeared, Jiangsu Wuxi silver fish formaldehyde exceeded the news once again sounded the alarm of food safety. From pesticide residues, clenbuterol, to Sudan red, melamine ...... In the end the number of food safety hazards? Some members of the NPC Standing Committee in the review of the draft food safety law have said that food safety violations of the people’s lives Health, damage the country’s image, the application of “Code of Duty” punish food safety incidents, increase accountability, increase the cost of illegal, prevent food safety accidents.