金枣学名罗浮,芸香科,柑桔类,金桔属。因果实色泽金黄,形状似枣面得名。云霄县种植金枣已有近四百年历史。至今云霄民间还有在新春佳节,以甜金枣待客,互视“吃金枣,年年好”的风俗。金枣果实小巧玲珑,皮薄籽少,味浓汁多,肉质脆嫩,甜酸适口,连皮带肉可食。含有蛋白质、脂肪、碳水化合物、柠檬酸、钙、磷、葡萄糖等多种营养成份。其中,维生索C、B_1、B_2含量列各种水果之冠,每百克果皮肉中含维生素C高达200毫克。早在明代李时珍的《本草纲目》上,就有金枣治咳化 Jujube scientific name Luo Fu, Rutaceae, citrus, kumquat. Golden causal fruit color, shaped like date face name. Yunxiao County has grown nearly four hundred years of history. There are still folk in the Spring Festival Spring Festival, sweet golden dates hospitality, mutual “eat the golden date, every year,” the customs. The jujube fruit is small and exquisite, thin thin seedless, juicy sauce, succulent meat, sweet and sour taste, even the belt meat edible. Contains protein, fat, carbohydrates, citric acid, calcium, phosphorus, glucose and other nutrients. Among them, the vitamins C, B_1, B_2 content of the highest variety of fruits, 100 grams of pericarp flesh contains vitamin C up to 200 mg. As early as the Ming Dynasty Li Shizhen “Compendium of Materia Medica”, there are golden date cure cough