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对野生大豆资源的分布、起源、分类、研究与利用5方面进行了阐述,并从野生大豆的产量品质、生理性状、杂种优势的优良特性及其在生物技术中的应用角度介绍了野生大豆资源研究利用的情况。
The distribution, origin, classification, research and utilization of wild soybean resources are described in this paper. The characteristics of wild soybean yield and quality, physiological traits, heterosis and its application in biotechnology are introduced. Research and utilization of the situation.