维生素C,又名抗坏血酸,是人体不能自身合成的维生素之一,也是人类生存不可缺少的营养要素之一。它在医疗和食品方面有着广泛的用途。在医疗上,VC主要用于防治坏血病、肝胆疾病和辅助治疗各种急慢性传染病,重金属砷、汞、铅和有机苯类等慢性中毒的解毒,紫癜、迁延性创伤和骨折、贫血、过敏性疾病及胶原性 Vitamin C, also known as ascorbic acid, is one of the vitamins that the body can’t synthesize itself, and it is also one of the indispensable nutrients for human survival. It has a wide range of uses in medicine and food. In medical treatment, VC is mainly used for the prevention and treatment of scurvy, hepatobiliary diseases, and the treatment of various acute and chronic infectious diseases, detoxification of chronic poisonings such as arsenic, mercury, lead, and organic benzenes, purpura, prolonged trauma and fractures, and anemia. , allergic diseases and collagen