在我国古代的饮食习俗中,把面食做成团型,是一种常见的食用造型方法.最早,人们称此为“丸饼”,即饼类食品中的一种.后来,团型面食的花色品种越做越多,并且固定为节令食品.大江南北,食风各异,而食用团型面食的习俗却一如既往,体现了古人对这种食品的共同爱好. In ancient China’s dietary practices, the pasta made into a group type, is a common food modeling method. The earliest, people call this “pill cake”, that is, a kind of cake food. Later, the group of pasta More and more varieties of flowers, and fixed for the seasonal foods.North and south, different styles of food, but the custom of eating pasta group pasta, as always, reflects the ancients common love of this food.