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眼下,只要光顾一下超市,就会看到成排码放的各种食用油,真是琳琅满目!但是,吃油的消费者是否就可以高枕无忧了呢?近年来,通过媒体曝光及业内人士传出的消费信息,食油数量充裕并不意味着质量可以让人放心。在油脂市场的无序竞争及食油脂市场放开后,食用油消费潜伏着十分危险的质量隐患。据有关人士透露,目前影响消费者安全用油的两大问题,一是餐馆行业及食品加工用油货源复杂、
Right now, as long as you visit the supermarket, you will see a variety of edible oils arranged in a row, it is a dazzling array! But whether oil consumers can sit back and relax? In recent years, through media exposure and the spread of the industry’s people Information, the abundance of edible oil does not mean quality can be reassuring. After the disorderly competition in the oil market and the liberalization of the food and fats market, the consumption of edible oils has hidden potentially dangerous quality risks. According to relevant sources, the two major problems that currently affect consumers’ safety in oil use are the complex supply of foodstuffs for the restaurant industry and food processing.