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番茄是一类比较重要的经济作物,具有很高的营养价值,长期以来番茄一直是研究肉质果实生长和成熟的模式生物。近年来,许多番茄果实成熟突变体的发现为研究果实成熟机制提供了重要的生物材料,综述了番茄果实成熟的影响因素、番茄果实成熟相关的突变体及基于突变体对果实成熟的相关研究,为今后突变体及果实成熟机制的研究提供参考。
Tomato is a kind of important economic crops with high nutritional value. For a long time, tomato has been a model organism for studying the growth and maturity of fleshy fruit. In recent years, the discovery of many tomato fruit mature mutants has provided important biomaterials for studying the fruit ripening mechanism. The influencing factors of fruit ripening in tomato, the mutants related to fruit ripening in tomato and the related research on fruit ripening based on mutants were summarized. It provides a reference for the future research on mutants and fruit ripening mechanism.