采用田间试验研究不同肥料品种对大蒜产量与品质的影响。结果表明,硝硫基复合肥、硫基控释肥、硝基双效肥与习惯施肥相比,均能提高大蒜的产量与品质;硝基双效肥处理增产效果最显著,与习惯施肥相比,蒜薹与蒜头分别增产12.96%、12.10%,Vc、可溶性糖、可溶性蛋白质分别提高25.1%、35.6%、30.3%。 Effect of Different Fertilizer Varieties on Yield and Quality of Garlic Using Field Experiment. The results showed that compared with the conventional fertilization, the nitro-sulfur-based compound fertilizer, the sulfur-based controlled release fertilizer and the nitro-double-effect fertilizer increased the yield and quality of garlic; The yield of Vc, soluble sugar and soluble protein were increased by 12.96% and 12.10% respectively with garlic sprouts and garlic heads by 25.1%, 35.6% and 30.3% respectively.