今年5月16日,国家卫生和计划生育委员会印发通知,要求地方各级卫生(卫生计生)行政部门制(修)订食品安全地方标准,要以食品安全风险监测及其评估结果为依据,严格遵循工作程序,严把立项关,及时公布地方标准,加强宣贯和跟踪评价;要在2013年底前完成食品安全地方标准清理,对已有食品安全国家标准的,应当及时废止相应的地方标准。要进一步完善食品安全企业标准备案和政务公开工作。 On May 16 this year, the State Health and Family Planning Commission issued a circular urging local administrative departments at all levels of health (health planning) to set (local) food safety standards based on the results of food safety risk monitoring and evaluation and strictly Follow the work procedures, strict customs clearance, local standards published in a timely manner to enhance publicity and follow-up evaluation; to be completed by the end of 2013 local standard food safety clean-up, the existing national food safety standards, the local standards should be abolished in time. To further improve food safety standards for enterprise filing and open government affairs.