故乡是什么?故乡是那山、那水和那人。我的故乡是什么?我会说,我的故乡——武汉,牵动我的是那湖、那楼,更是那香喷喷的肉包子。人们常说武汉的特色小吃是热干面、小面窝和豆皮,我却对武汉的肉包子情有独钟。那年我在美国。在那里,连大米、面条、豆腐之类中国常见的食品也得千里迢迢地去专门的超市购买,更别提肉包子了。所以,当妈妈宣布,她要用新学的手艺试做一次包子时,我的心情是那么激动。我是那么渴望品尝包子的味道! What is hometown? Hometown is that mountain, that water and that person. My hometown is what? I would say, my hometown - Wuhan, affecting my lake, that floor, it is the fragrant meat buns. People often say that Wuhan snacks are hot noodles, facets and bean skin, but I have a soft spot for Wuhan buns. That year I was in the United States. There, even common foods such as rice, noodles and tofu in China have to go to specialized supermarkets to buy, not to mention buns. So, when my mom announced she wanted to make a buns with her new skills, my mood was so excited. I am so eager to taste the taste of buns!