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《DieAnotherDay》里JamesBond仅仅因为喝了一支无年份香槟(non-vintageChampagne)就被扣上品位堕落的帽子。香槟圈内人士更爱将1988、1989、1990、1996这过去20年间四个最好年份挂在嘴边。某年难遇的独特气候、风土微变、酿酒师直觉甚至开桶试酒后打回原窖继续陈酿等各种宇宙事件造就的充满不确定性的年份香槟(Vintage Champagne),口感比每年量产的非年份香槟更为复杂个性,也因此成为老饕们美食搭配的终极考验。近年来随全球气候变暖,各品牌年份香槟数目有所增加,但令人翘首盼望的极佳年份却不多。以世界上最大的酩悦(Moet
James Bond in “DieAnotherDay” was put on a degraded hat just because he had drunk a non-vintage Champagne. Champagne circle of people love 1988,1989,1990,1996 over the past 20 years the four best years hanging around. Year-old unique climate, terroir, micro-change, winemaker intuition and even open a barrel of wine after the fight back to the original cellar continue aging and other cosmic events created by the uncertainty of the year champagne (Vintage Champagne), taste than the amount The production of non-year champagne more complex personality, and thus become the ultimate test of gourmet food collocation. In recent years, with the global warming, the number of champagne in all brand years has increased, but there are not many excellent years to be eagerly awaited. To the world’s largest Moet (Moet