一引言苏联生物学家勒柏辛斯卡婭曾經發現1％的小苏打溶液能够提高有机体的新陈代謝,因而加强了有机体对各种各样疾病的抵抗力。我們在1954和1955兩年里連續做了用小苏打浸洗魚苗和夏花的試驗,从这些試驗里充分說明了小苏打确有使魚类生長加快和抗病力增强的效 I. INTRODUCTION Lebensinskaya, a Soviet biologist, once found that a 1% solution of sodium bicarbonate improves the organism’s metabolism and thus strengthens the organism’s resistance to various diseases. In the two years between 1954 and 1955, we did a series of experiments on the immersion of fry and summer flowers with baking soda. From these experiments, we fully demonstrated that baking soda does have the effect of accelerating fish growth and increasing disease resistance