我国传统医学的食疗，把水果按其性质分为正气、温热、寒凉等三类。届温热的水果有荔枝、石榴、菠萝、柿子、李子等。体质燥热的人，吃这类水果应注意节量。属寒凉的水量有桃、抽、香蕉、雪梨、苹果等。体质虚寒的人不宜多吃。属于正气的水果有甜橙、金桔等，这类水果对各种体 China’s traditional medical diet, the fruit is divided into its nature according to their righteousness, warm, cold and other three categories. Warm fruits are lychee, pomegranate, pineapple, persimmons, plums and so on. Physique hot people, eat such fruits should pay attention to the amount. Is a cold water peach, pumping, bananas, Sydney, apples and so on. Deficiency of people should not eat too much. Righteous fruit is orange, kumquat, etc., such fruits on a variety of body