端午节到了,我和爸爸妈妈一起包粽子。妈妈准备好粽叶、糯米、肉等馅料,我们就忙开了。我是第一次包粽子,妈妈先演示给我看。她将两片粽叶熟练地卷成漏斗型,然后铺上一层糯米,小心地压实。妈妈说:“这一步得很小心,不能太用力,那样容易挤开粽叶;也不能太轻,否则糯米不成团,咬起来如同散了的米饭。”我认真地听,仔细地看,暗暗记在心里。接着,妈妈加上红枣和豆沙,在上面再铺 Dragon Boat Festival is over, my father and mother pack rice dumplings. Mother ready dumplings, glutinous rice, meat fillings, we are busy open. I am the first time to pack rice dumplings, my mom shows me first. She skillfully rolled two leaflets into a funnel type, then spread a layer of glutinous rice, carefully compacted. Mom said: “This step is very careful, not too hard, so easy to squeeze the dumplings leaves; not too light, or not sticky rice, biting like scattered rice. ” I listen carefully, look carefully , Secretly remember in my heart. Then, mother with dates and red bean paste, then shop again