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大米气调贮藏是目前世界上一种新型的保藏技术.我校生物系张纪忠等通过对高水分大米(含水量16.5%)在气调贮藏过程中霉菌菌相演变规律的研究,结合生化测定,弄清了高水分大米在气调贮藏过程中霉菌菌相、霉菌数量、霉菌毒素和大米品质的变化情况,完成了多项气调保藏新技术的研究.其中以采用复合塑料薄膜包装、抽真空、充CO_2“休眠”密封保藏法为最佳.采用除氧剂保藏大米法,操作简便,完全无毒,抑菌效果显著,仓虫很快窒息死亡.如用强度高、成本低的尼龙/离子型树脂/聚乙烯三共挤塑料薄膜作大帐幕,则扩大了气调贮藏的范围,且可用多种方法进行气调贮藏. 这项技术适用于国防、海洋运输和热带、亚热带地区的粮食保藏,可确保大米品质,防
Atmosphere storage of rice is a new type of preservation technology in the world.Zhang Jizhong and other departments of our school, through the study of the evolution of mold phase in high-moisture rice (16.5% water content) Clarified the change of mold phase, mold number, mycotoxins and rice quality of high-moisture rice in modified atmosphere storage, and completed a number of researches on new technology of storage of modified atmosphere.Among them, using composite plastic film packaging, , Filled with CO_2 “dormant” seal preservation method is best.Using oxygen storage agent rice method, easy to operate, completely non-toxic, significant antibacterial effect, the caterpillars died suffocating quickly.As with high strength, low cost nylon / Ionic resin / polyethylene tri-co-extruded plastic film as a large tent, then expanded the scope of modified atmosphere storage, and can be a variety of methods for atmospheric storage. This technology is suitable for national defense, maritime transport and tropical and subtropical food preservation , To ensure the quality of rice, anti