大自然千紫万红五彩缤纷。唯独黑色食品如同风毛鳞角,十分少见.谷物中的黑米黑麦黑豆,坚果有黑枣黑芝麻,藻类是海带紫菜苔条,食用菌有香茹黑木耳.动物性食品为黑鱼甲鱼乌骨鸡,历来被认为名贵之物,是食物中的上品。 科学研究表明,含天然黑色素的食品,营养价值高,并有滋补养身的功能,具有高商品位的食用和药用价值,越来越受到人们的青睐,不论盛宴还是便餐,“吃黑”已成为一种时尚. 为适应生活的快节奏,应用食品工程技术开发 Thousands of colorful nature colorful. Only the black food, like the cobweb angle, is very rare. Black rice in cereals black beans, black dates jujube black sesame seeds, seaweed algae kelp moss, edible mushrooms have fungus black fungus. Chicken, has always been considered valuable thing, is the food of the top grade. Scientific research shows that food containing natural melanin has high nutritional value, nourishing and nourishing functions, has high commercial value of food and medicinal value, and is more and more favored by the people. Whether feast or light meal, “eat black” Has become a fashion. To adapt to the fast-paced life, application of food engineering technology development