任务驱动教学法是新课程教学理论提倡的教学方法之一,它倡导学生通过自主学习、小组合作、独立探究等方式完成相关学习任务,从而获取实践性知识和能力。本文介绍了任务驱动教学法在《餐饮服务与管理》课程中的运用,并以《菜单设计》章节为例,提出了任务设计的方法和建议,在旅游与酒店管理类专业课程教学中具有一定的参考价值。 Task-driven pedagogy is one of the teaching methods advocated by the new curriculum teaching theory. It advocates students to complete relevant learning tasks through autonomous learning, group cooperation and independent inquiry, so as to gain practical knowledge and ability. This paper introduces the application of task-driven pedagogy in Catering Service and Management course, and puts forward the method and suggestion of task design in the chapter of “menu design”. It has a certain degree in the course teaching of tourism and hotel management specialty The reference value.