目前,螽斯炒核桃、蝴蝶拌酸奶油,以及由其它昆虫制做的美味食品正越来越多地进入各国星级饭店的菜单,享用者也越来越普遍,发展前景十分广阔。营养专家认为,只要人们更新观念,克服一些人为的心理障碍,昆虫食品必将很快风靡全球。法国学者布鲁诺·戈姆皮及其同行的研究都证明,昆虫不仅美味可口,而且还富有营养价值,它的开发利用可在很大程度上解决全球的饥饿问题。前不久在纽约召开的国际昆虫学家会议上,还专门 At present, 螽 炒 fried walnut, butterfly mixed sour cream, as well as delicious food made by other insects are increasingly entering the menu of star hotels in various countries, and the users are also more and more popular. The development prospect is very broad. Nutrition experts believe that as long as people update their concepts and overcome some man-made psychological disorders, insect food will surely swept the world soon. Studies by French scholar Bruno Gompe and their colleagues have proved that insects are not only delicious but also nutritious, and their development and utilization can largely solve the global hunger problem. Not long ago in New York, the International Entomologist meeting, but also specialized