坪山餐饮店公共餐具消毒状况抽样分析

来源 :中国热带医学 | 被引量 : 0次 | 上传用户:inasy
下载到本地 , 更方便阅读
声明 : 本文档内容版权归属内容提供方 , 如果您对本文有版权争议 , 可与客服联系进行内容授权或下架
论文部分内容阅读
目的了解辖区内餐饮店持证(食品卫生许可证)情况,掌握各类餐饮店公共餐具消毒合格率,为进一步加强卫生监督、监测工作提供依据。方法以居委为单位,采用分层随机整群抽样方法,对辖区内各类餐饮店公共餐具进行采样、检验和分析。结果辖区内公共餐具消毒合格率与2007年深圳市餐具消毒合格率无统计学意义(P>0.05)。餐具消毒合格率分布为:持证单位明显高于无证单位(P<0.01);B级单位明显高于C级单位(P<0.01);大、中型单位明显高于小型单位(P<0.01);不同行业之间存在统计学意义(P<0.01)。结论应加强辖区内的卫生监督、监测工作,有效提高持证率,落实卫生监督量化分级制度,重点加强无证、小型和低评级单位的监督、监测工作。 Objective To understand the conditions of food and beverage outlets holding licenses (food hygiene licenses) in the area and to master the pass rates of disinfecting tableware for all kinds of catering establishments, so as to provide basis for further strengthening the supervision and monitoring of health. Methods Taking the neighborhood committee as a unit, a stratified random cluster sampling method was adopted to sample, test and analyze the common tableware of all kinds of restaurants in the area. Results The qualified rate of disinfecting tableware in Shenzhen area was not significantly different from that of tableware disinfection in Shenzhen in 2007 (P> 0.05). Tableware disinfection pass rate distribution: card units were significantly higher than those without card units (P <0.01); Class B units were significantly higher than Class C units (P <0.01); large and medium units were significantly higher than small units ); There was statistical significance between different industries (P <0.01). Conclusion Health supervision and monitoring in the area should be strengthened to effectively increase the rate of holding certificates and to implement the quantitative and hierarchical system of health supervision. The supervision and monitoring of undocumented, small and low-rated units should be strengthened.
其他文献
近年来,我国的化学工程建设逐渐增多,其对环境造成的污染也越来越严重.在习近平主席“绿水青山就是金山银山”的理念领导下,当今倡导绿色发展的主流,对化工行业形成了很大挑
目的探讨白速消皮肤黏膜消毒液对皮肤的刺激作用,并进行安全性评价。方法依照《消毒技术规范》(2002年版),进行一次完整皮肤刺激试验、一次破损皮肤刺激试验和多次皮肤刺激试
目的掌握德阳市农村饮水安全工程水质卫生现状。方法2008年丰、枯水期各监测其水质一次,同时调查各供水工程基本情况。结果安全工程水质多数指标合格率较同期非安全工程的饮
期刊
目的诱导表达和纯化细粒棘球蚴Eg95抗原重组蛋白,对其与CE病人血清学反应情况进行研究。方法IPTG诱导pET28a-Eg95原核表达质粒,表达和纯化Eg95重组蛋白,SDS-PAGE电泳对其进行
以纳豆芽孢杆菌JSU-2为供试菌株,麦麸皮为唯一固体发酵基质,运用响应面法对其产植酸酶的条件进行优化.首先用2~(4-1)部分因子试验设计对影响植酸酶活性的主要变量进行了评价,
For initiative application of non-oxides in refractories, it is essential to study thermodynamic properties of non-oxides. The stability and stable order of non
期刊
目的探讨丙型副伤寒、猪霍乱以及汤卜逊沙门菌的血清型鉴定要点,评价不同诊断血清的鉴定能力。方法用三家不同生产厂家的沙门菌诊断血清对丙型副伤寒、猪霍乱、猪霍乱库氏变