松鼠鳜鱼是苏州地区的一道传统名菜,它外脆里嫩,酸甜可口,在江南各地一直被列为宴席上的上品佳肴。可既然是一道鱼菜,它为什么取了一个跟松鼠有关的名字呢?春秋战国时期,吴王王僚昏庸无道,只知寻欢作乐。一天他和一群王妃在宫中喝酒,因为一个王妃说自己实在喝不下去,王僚便决定将其处斩。偏巧王僚的堂弟阖闾看到了即将行刑的王妃,答应为她求情。谁知王僚根本不给阖闾面子,并强行要求阖闾吃鱼, Squirrel Anchovy is a traditional dish in the Suzhou area. It is crisp, tender, sweet and sour in the southern part of the Yangtze River and has been listed as a delicacy on the feast. Since it is a fish dishes, why did it take a name associated with the squirrels it? Spring and Autumn Period, King of Wu Wang stupid no way, only to find fun. One day he and a group of wives drank in the palace, because a princess said he could not drink, the king’s bureau decided to cut it. Wang Qiao’s cousin, Xiao Lu, saw the impending execution of the princess and promised to plead with her. Who knows the bureaucracy did not give the whole face, and forced to ask the whole fish to eat,