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据《Scientia Horticulturae》的一篇研究报道(http://dx.doi.org/10.1016),来自山东农业大学园艺科学与工程学院的Zhen Gao等人使用不同热分析分析了葡萄品种根的抗寒性。本项研究中,研究人员利用不同热分析(DTA)体系对几个葡萄品种根系进行了低温放热分析。他们采用三点法测定了韧皮部和木质部的致死温度—伤害度(LT-I)的值,并利用隶属函数值分析对不同葡萄品种(LT20至LT80)进行综合评价。
According to a study by Scientia Horticulturae (http://dx.doi.org/10.1016), Zhen Gao et al from the College of Horticulture Science and Engineering, Shandong Agricultural University used different thermal analyzes to analyze the cold tolerance of grape varieties Sex. In this study, researchers used different thermal analysis (DTA) systems to conduct exothermic low-temperature exothermic analyzes of the roots of several grape cultivars. They measured the lethal temperature-injury (LT-I) values of phloem and xylem using a three-point method, and used membership function value analysis to make a comprehensive assessment of different grape varieties (LT20 to LT80).