琼北大地,新年喜庆的气息往往借助一份斋菜煲,便衔来了暖心的问候与祝福。南国和风拂过的新年伊始,享受色泽分明、润滑爽口的斋菜煲,仿佛瞬间拂散了或隐或现的忧愁旧时光,使人立在崭新的日子展望前方的路。祖传的习俗,美味的承接,让游子归家的心早已爬在故乡的老墙上,看庭院内父母为辞旧迎新而忙碌的身影,不觉又是一年芳草绿,依然素斋分外香。 Qiongbei earth, festive atmosphere of the New Year often resorted to a vegetarian pot, they came to warm heart’s greetings and wishes. At the beginning of the New Year with the wind blowing in the south, enjoy the brightly colored, smooth and refreshing stir fry pot, as if the moment of funeral or hidden old days of sorrow, leaving people standing on the road ahead of new days. Ancestral customs, delicious to undertake, let the homeowner’s heart has long climbed the hometown of the old wall, see the parents in the yard for the new year and busy, the new figure, I feel it is a year grass green, still vegetarian extra Fragrant.