Boyce was anxious to clarify that he isnot a sommelier but rather on a particu-lar, self-defined mission in China. "MostChinese are not experienced wine drink-ers - yet," he points out. The branderand
IN the early 20th century when arailway was being built in Luoyang,Henan Province, large qnantitiesof pottery shards were excavatedfrom a number of ancient tombs that hadbeen exposed during the eonstr