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１９９７ 年对上海市某露天沿街菜场大气微生物污染对居民呼吸系统疾病影响进行了研究。结果表明：菜场附近住宅室内外空气中细菌总数、真菌数、溶血性链球菌数及可吸入尘数均显著高于对照地区，而大气中二氧化硫含量两者无显著性差别；单因素分析表明在均衡了年龄、性别、吸烟等因素影响后，菜场周围居民呼吸系统疾病患病率显著高于对照组，多因素 Ｌｏｇｉｓｔｉｃ 回归表明，大气微生物污染是呼吸疾病的重要危险因素。
In 1997, the influence of atmospheric microbiological pollution on residents’ respiratory diseases was studied in an open-air vegetable farm in Shanghai. The results showed that the total number of bacteria, the number of fungi, the number of hemolytic streptococci and the number of inhalable dust in the indoor and outdoor air were significantly higher than those in the control area, while the content of sulfur dioxide in the atmosphere did not show significant difference. Univariate analysis showed that After the balance of age, gender, smoking and other factors, the prevalence of respiratory diseases among residents around the farms was significantly higher than that of the control group. Logistic regression showed that the microbial contamination of the atmosphere was an important risk factor for respiratory diseases.