蒙古族营养学家、医学家忽思慧在元代宫廷担任饮膳太医期间,主管宫廷饮食、药物补益事宜,兼通蒙汉医学,积累了丰富的营养学知识,以《黄帝内经》、各家《本草》为理论依据,广采中外医家、烹饪家和儒、道及民间在养生防病、饮食疗法、药物功用、食物利弊等方面的论述或处方,荟萃历代饮膳养生精华,结合自己为皇家监制饮膳的理论和经验,集宫廷日常所用奇珍 Mongolian nutritionist and medical scientist Hsieh Sze-hui, who served as imperial doctor in the court of the Yuan Dynasty, was in charge of the court diet and drug replenishing matters. He also enriched the Mongolian and Chinese medicine and accumulated rich knowledge of nutrition. Home “Materia Medica” as the theoretical basis, widely adopted by Chinese and foreign physicians, cooks and Confucianism, Taoism and folk in health and disease prevention, diet therapy, drug function, the pros and cons of food and other aspects of the discussion or prescription, Royal family diet theory and experience, set the court daily odd treasure